About Us

Deli’ Campo is a family-run business rooted in love and tradition. It all began with Rocio in 2013, whose empanadas became a local favorite. After her passing in 2019, her daughter Natalia and her family revived the business in 2022 to honor her legacy.

Since then, Deli’ Campo has grown from food festivals to a take-out spot, and now—thanks to the community’s support—we’re moving into a bigger space to serve even more families. Every empanada is a taste of home, made with heart and heritage.